Last Saturday night, my wife and I had one of the best culinary experiences of our lives. I know that’s a bold statement because I have had some great times and great meals. This one takes the cake though. It was at The Brown Hotel, at The English Grill in Louisville KY. I had never been to The Brown Hotel before, but let me just say, WOW it is beautiful. It is also famous for the creation of “The Hot Brown” a Louisville original.
Laurent Géroli is the Executive Chef. He and I have known each other for years now. He has always busted my balls to come out and have dinner. I finally took him up on his offer. James Wilfong is the Chef De Cuisine at The English Grill. James and I used to work together a year or so ago. Still to this day James put on one of the best tastings I have ever seen or been a part of. I knew the night was going to be